Bbq Quest Houston Beef Loving Texans

February 2020

Angela & Albert Myres

"Nosotros're just the typical American family," insists Angela Myres of A & A Land and Cattle Company of Raywood, Texas. Angela and her husband, Albert, purchased the country for their Liberty canton ranch in 1993 equally a immature married couple, fifty-fifty prior to owning their outset dwelling. The foresight for this significant life decision came, in large office, on advice from Albert's father, who himself was in the agriculture manufacture. "God already made all the country, he's not making any more," he said. "Even if you buy it and shut the gates for a while, you're ahead of the game."

Well, the gates are open up, and today the 800-acres of land is grazing ground a variety of cattle breeds including Angus, Wagyu-Angus, and Beefmaster.  While the primary business organization model is a cow-calf performance, running nearly 200 mother cows at any given time, the ranch has also ventured into selling "beef on-need," or as the Myres explained, packaging various beef cuts themselves and delivering direct to the consumer.

Angela and Albert haven't e'er lived on the ranch full-time, they made the movement from The Woodlands a couple of years ago, when Adam, the youngest of their three boys, went off to college. Now Adam is twenty years old and a sophomore at Prairie View A&Chiliad, studying Ag Finance. Center son, Alexander, is 23 and relocated to Pennsylvania later landing on the Pittsburg Steelers roster equally a cornerback (previously playing at Ouachita Baptist on scholarship and then walking on the University of Houston football team).  Their oldest son, Albert Jr., is 28 and works in the oil and gas industry while living fairly nearby in Richmond, Tx with his wife and their ii children, Albert Three and Autumn Heaven.

The most challenging part of ranch life is "trying to get information technology all done 24/seven" written report the Myres. Although the couple no longer resides in the Houston surface area where they raised their children while Albert served in governmental affairs and equally an executive for 25+ years in Shell Oil, Reliant Energy and, after, his own company, Octectet, doesn't mean they take stopped juggling an enormous workload. Albert notwithstanding serves as President and CEO for Octectet, an international business that furthers the technological development of oxygenated enhancements for diesel fuel in social club to reduce emissions and meliorate fuel and operational efficiencies. He also serves in many capacities inside the community including as a Regent to Texas Southern University, Executive Informational Board of the Academy of Tulsa School of Business and the 100 Ranchers Board of Directors among numerous other organizations.

Angela mentions that no thing the job, her husband'due south piece of work ethic and tenacity are amazing. "Regardless of what life throws our way, the needs of the country and the ranch don't stop," says Angela. "Albert is 3rd generation in agronomics, just it was all new to me when we started. If anyone told me years ago that I would ane day help deliver a calf, drive a tractor, or mend a fence, I would have laughed in their face. Merely I tell you what, I'm actually good at it now, and love it."

"Even though ranch life is dissimilar than city living, information technology's indescribably amazing and rewarding," Angela says. "Similar today, I look exterior and marvel at the dazzler, the cattle grazing and the fog and clouds on the vista. It's really meaningful to know our hard piece of work and honey for the lifestyle allows the states to offering our best to the beef community and its consumers."

If you lot're always in the Liberty county expanse, the Myres mention stopping by Jax Hamburgers for a good meal and every bit for BBQ, well, they fume a mean brisket at dwelling. In fact, Angela grew upward in a family barbeque business that put her and her 11 siblings through college!

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Source: https://beeflovingtexans.com/stories/rancherprofile_myresfamily/

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